this recipe came from a friend of a friend.
it is a big favorite in this house.
and soooo easy.
start by cooking your chicken however you'd like
and then cut it up in small pieces.
(or you could even buy pre-cut cooked chicken)
place it all in a 9x13 pan.
next make the sauce that goes over the chicken.
stir the butter, broth, spices and flour together
till it's bubbly but not too thick.
keep adding milk or more broth if it gets thick.
it should be like gravy. (it kind of IS gravy)
add it to your chicken in the pan.
i would add a can of corn right here but my family says no.
except talby...she's with me.
so if your family would like it...toss it in.
now for the best part of the recipe.
the part that makes this easy and fast. (and yummy)
we prefer to use Grands Biscuits.
we prefer to use the flaky kind too.
but any kind of pop open biscuit would work i think.
place the biscuits on top of the chicken & sauce.
put it in your preheated oven and
bake it according to the biscuit instructions.
remove from the oven once the rolls are golden brown.
(check and make sure the middles are done too.)
and that's it!
quick and easy.
if you make this maybe you will have a meal that is so loved
your child will ask for it for his special birthday dinner
and you will get to eat it on a basketball plate too.
and i even ate breakfast on a monkey plate that day!
that's how lucky i am.
go make this.
recipe on the sidebar.
